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So Pho
Vietnamese Halal Bento Boxes, Packed Meals and Sharing Platters
Restaurant with Catering
halal-logo
Min. Order: $80
· Free Cancellation
Order Notice: 2 Days (48 Hours)
caterer-searchcaterer-logo
So Pho
Vietnamese Halal Bento Boxes, Packed Meals and Sharing Platters
Restaurant with Catering
halal-logo
Min. Order: $80
· Free Cancellation
Order Notice: 2 Days (48 Hours)
Bento Boxes
Bundles
Party Set
Main Course
Appetiser
Bahn Mi
Beverages
  • Your Cart

Customer Reviews of So Pho:

5

"Superb food! Everyone loves it!"

  • Rashidah Sadik, 3 Sep 2022
  • Web Review
5

"."

  • Fei , 20 Apr 2018
  • Web Review
5

"A very reasonable price for the set"

  • Feiri Yenna, 16 Sep 2021
  • Web Review
see 31 more reviews

About So Pho

So Pho Menu & Prices
The So Pho menu features Vietnamese pho with traditional broths simmered for hours, fresh herbs, and quality noodles from $8-15. Classic combinations like pho bo and pho ga reflect genuine Vietnamese techniques rather than adapted versions, with fresh spring rolls and Vietnamese coffee completing the authentic experience. Their approach emphasizes clean, aromatic broths and traditional accompaniments providing genuine Vietnamese dining experiences through time-honored preparation methods.

How to Order So Pho Delivery
Order So Pho delivery through CaterSpot maintains optimal broth temperatures and prevents noodle oversoftening through specialized packaging methods. Order various pho types accommodating different preferences including vegetarian options, with fresh herbs and accompaniments arriving separately to maintain authenticity. Coordination ensures everything arrives at proper serving temperatures for genuine So Pho delivery experiences that honor Vietnamese traditions.

Why Choose So Pho Catering?
Choose So Pho catering for authentic Vietnamese pho providing light, aromatic nutrition that works well for lunch meetings where alertness matters. Their traditional approach means genuine Vietnamese flavors and techniques, with healthy, broth-based format offering satisfying meals without heaviness. Teams appreciate clean flavors and interactive customization with herbs and sauces according to personal preferences, creating engaging dining experiences.