1. Singapore Caterers
  2. Western Caterers
  1. Singapore Caterers
  2. Salads Caterers
  1. Singapore Caterers
  2. Sharing Platters Caterers
  1. Singapore Caterers
  2. Buffet (set up) Caterers
  1. Singapore Caterers
  2. Restaurant with Catering Caterers
  1. Singapore Caterers
  2. Sandwiches Caterers
  1. Singapore Caterers
  2. Pastries Caterers
  1. Singapore Caterers
  2. Coronavirus Enhanced Safety and Hygiene Standards Caterers
  1. Singapore Caterers
  2. Cakes & Desserts Caterers

Your Order with PAUL

Set as recurring order
You haven't added any items yet!
Subtotal$0.00
Difference to min. order value$40.00
Delivery Fee-
GST$0.00
  • Total
  • $0.00
Cancel this order for FREE up to 72 hours before the delivery time, unless otherwise stated.
Cancel this order for FREE up to 72 hours before the delivery time, unless otherwise stated.
Enquire with Caterspot for PAUL

Get help with questions on set up, staff or custom order requirements if your budget is over $1000.

  • Your Order with PAULClose
Set as recurring order
You haven't added any items yet!
Subtotal$0.00
Difference to min. order value$40.00
Delivery Fee-
GST$0.00
  • Total
  • $0.00
Cancel this order for FREE up to 72 hours before the delivery time, unless otherwise stated.

Customer Reviews of PAUL:

5

"Keep up the good service"

  • Margaret, 26 Dec 2017
  • Web Review
5

"Excellent Customer Service"

  • Geetha, 27 Dec 2018
  • Web Review
5

"Enjoyed by all!"

  • Bridgetteq, 3 Dec 2017
  • Web Review
see 106 more reviews

About PAUL

French Family Bakery & Patisserie since 1889

PAUL, founded in 1889, offers a selection of country-style and fancy bread, viennoiserie (croissants, etc.) pastries, cakes and desserts, snacks and sandwiches.

The PAUL tea-rooms offer a French style of snack lunch: savory and sweet pastries, a selection of French pancakes, simple dishes and a selection of salads, etc. All prepared on the premises. The perfect stop for a lunchtime break, dinner date, or a casual time with friends and family.

All of the products offered by PAUL are prepared to the same high standards which have made French bread famous the world over.

What is the secret ingredient of PAUL’s success? A respect for tradition.